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Thai Restaurants Quick GuideWhat to Eat When Dining at Thai RestaurantsFrom Jennifer R. Scott, former About.com GuideUpdated January 10, 2010About.com Health's Disease and Condition content is reviewed by our Medical Review BoardSee More About:healthy restaurant choicesthai foodthai restaurants Thai restaurants offer a variety of flavorful dishes that combine flavors like spicy, sweet, bitter, and sour. Vegetable- and noodle-based dishes -- such as yum salads, which are rich with vegetables -- and steamed foods are among good choices; others, such as curries prepared with coconut milk or deep-fried foods, are less preferable. Here is a quick guide to healthy choices at Thai restaurants:Good Choices:yam or yum salad (vegetables and noodles)larb (meat-based salad)nam pla (as a sauce or dressing)soup (e.g. tom yum koong or tom yum kai)steamed dumplingsseafood-based dishes (e.g. steamed mussels)
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